Episode 17: Begging for Change w/Kitchens for Good cofounder Aviva Paley
Aviva Paley is a passionate social entrepreneur with professional experience in marrying a social mission with proven business driven strategies. In 2014 Co-Founded Kitchens for Good, a social enterprise food service operation that provides culinary job training for the unemployed, while simultaneously transforming surplus produce into nutritious meals for the hungry.
Aviva serves as the Senior Director overseeing all programs, as well as managing the marketing and fundraising efforts for Kitchens for Good. In just four years the organization has trained 215 individuals for jobs in the culinary industry, rescued 86,591 pounds of surplus food and turned it into 151,227 nutritious meals for hungry San Diegans; and developed a strong social enterprise catering operation that has generated over $3.9 million in earned income and provided an ongoing 59% of the organization’s budget. Continue reading “Episode 17: Begging for Change w/Kitchens for Good cofounder Aviva Paley”